陳柏庭
陳柏庭
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姓 名 |
陳柏庭 |
職 稱 |
教授 |
校 內 分 機 |
( 06 )-2533131 # 3926 |
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辦公室 |
I805 |
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E - mail |
ptchen@stust.edu.tw |
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最 高 學 歷 |
逢甲大學 化學工程博士 |
研 究 領 域 |
1. 基因工程 2. 合成生物學 3. 精準醱酵 4. 醱酵飲品開發 5. 重組蛋白質生產 6. 益生菌開發 |
經 歷 |
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服務機關 |
職稱 |
起迄年月 |
中央研究院 |
博士後研究員 |
2006/10 - 2009/07 |
國立中興大學生物科技發展中心 |
專案助理教授 |
2009/08 - 2010/08 |
南臺科技大學生物科技系 |
助理教授 |
2010/08 - 2017/07 |
南臺科技大學生技產品試量產暨產品功能性評估技術研發中心 |
執行長 |
2013/10 - 2016/10 |
台南市政府中小企業服務團 生技分團 |
顧問 |
2011/10 -2020/12 |
南臺科技大學生物科技系 |
副教授 |
2017/08 -2018/7 |
南臺科技大學生物與食品科技系 |
副教授 |
2018/08 -2020/7 |
台灣生物技術與生化工程學會 |
理事 |
2019/07- |
南臺科技大學生物與食品科技系 |
教授 |
2020/08 - |
期 刊 論 文 (近五年) |
2023 |
Po-Ting Chen, Pei-Chi Chen, Jiu-Yao Wang, Shulhn-Der Wang, Li-Jen Lin* 2023 Evaluation of You-Gui-Wan critical compounds inhibiting ALOX-5 and HDC gene expression in RBL-2H3 cells using a fractional factorial design. Journal of Ethnopharmacology. 305 (2023) [SCI] |
2022 |
Billriz E.Condor, Mark Daniel G.de Luna,
Yu-Han Chang, Jih-Heng Chen, Yoong Kit Leong, Po-Ting Chen,
Chun-Yen Chen, Duu-Jong Lee, Jo-Shu Chang* 2022 Bioethanol production from
microalgae biomass at high-solids loadings. Bioresource Technology. 363,
128002. |
2022 |
Shu-Yun Cheng, Tzu-Han Lin, Po-Ting Chen* 2022 Integration of Multiple Phage Attachment Sites System to Create the Chromosomal T7 System for Protein Production in Escherichia coli Nissle 1917. Journal of Agricultural and Food Chemistry. 70, 10239-10247. |
2022 |
Ming-Zhi Cai, Phei Er Kee, Hui Suan Ng*, Po-Ting Chen* 2022 Development of Bacillus subtilis self-inducible expression system for keratinase production using piggery wastewater. Journal of the Taiwan Institute of Chemical Engineers. 137, 104218. [SCI] |
2022 |
Billriz E. Condor, Mark Daniel G. de Luna, Ralf Ruffel M. Abarca, Yu-Han Chang, Yoong Kit Leong, Chun-Yen Chen, Po-Ting Chen, Duu-Jong Lee, Jo-Shu Chang* 2022 Optimization and modeling of carbohydrate production in microalgae for use as feedstock in bioethanol fermentation. International Journal of Energy Research. 46:19300-19312 [SCI] |
2022 |
Dillirani Nagarajan, Naomi Oktarina, Po-Ting Chen, Chun-Yen Chen, Duu-Jong LeeJo-Shu Chang* 2022 Fermentative lactic acid production from seaweed hydrolysate using Lactobacillus sp. and Weissella sp. Bioresource Technology. 344, 126166. [SCI] |
2021 |
Ming-Zhi Cai, Po-Ting Chen* 2021 Novel combined Cre-Cas system for improved chromosome editing in Bacillus subtilis. Journal of Bioscience and Bioengineering. 132(2), 113-119 [SCI] |
2021 |
Phei Er Kee, Hip Seng Yim, Akihiko Kondo, Stephenie Yoke Wei Wong, Po-Ting Chen, John Chi-Wei Lan*, Hui Suan Ng* 2021 Incorporation of electric fields to ionic liquids-based aqueous biphasic system for enhanced recovery of extracellular Kytococcus sedentarius TWHKC01 keratinase. Journal of the Taiwan Institute of Chemical Engineers. 125, 35-40. [SCI] |
2021 |
Yi-Jun Lan, Shih-I Tan, Shu-Yun Cheng,
Wan-Wen Ting, Chengfeng Xue, Tzu-Han Lin, Ming-Zhi Cai, Po-Ting Chen*, I-Son Ng* 2021.Development of Escherichia
coli Nissle 1917 derivative by CRISPR/Cas9 and application for
gamma-aminobutyric acid (GABA) production in antibiotic-free system.
Biochemical Engineering Journal. 168, 107952. [SCI] |
2021 |
Phei Er Kee, John Chi-Wei Lan*, Hip Seng
Yim, Yin Hui Chow, Po-Ting Chen, Hui-Suan Ng* 2021. Efficiency of polymersalt aqueous two-phase
electrophoresis system for recovery of extracellular Kytococcus
sedentarius TWHKC01 keratinase. Process Biochemistry. 100, 199-206. [SCI] |
2020 |
Po-Ting Chen, Zih-Syuan Hong, Chieh-Lun Cheng, I-Son Ng, Yung-Chung Lo, Dillirani Nagarajan, Jo-Shu Chang* 2020. Exploring fermentation strategies for enhanced lactic acid production with polyvinyl alcohol-immobilized Lactobacillus plantarum 23 using microalgae as feedstock. Bioresource Technology. 308, 123266. [SCI] |
2020 |
Po-Ting Chen*, Cheng-Huan Liu, Yu-Ting Chen, Fang-Yu Hsu, Jei-Fu Shaw* 2020. Isolation, Expression and characterization of the thermophilic recombinant esterase from Geobacillus thermodenitrificans PS01. Applied Biochemistry and Biotechnology. 191, 112-124. [SCI] |
2020 |
Hui Suan Ng, Phei Er Kee, Hip Seng Yim, Po-Ting Chen, Yu-Hong Wei, John Chi-Wei Lan* 2020. Recent advances on the sustainable approaches for conversion and reutilization of food wastes to valuable bioproducts. Bioresource Technology 302, 122889. |
2020 |
Yi-Fen Lin, Po-Chang Su, Po-Ting Chen* 2020. Production and characterization of a recombinant thermophilic trehalose synthase from Thermus antranikianii. Journal of Bioscience and Bioengineering. 129(4), 418-422. [SCI] |
2020 |
Heng-Hui Su, Jian-Chy Chen, Po-Ting Chen* 2020. Production of recombinant human epidermal growth factor in Bacillus subtilis. Journal of the Taiwan Institute of Chemical Engineers. 106, 86-91. [SCI] |
2019 |
Kai-Wen Lee, Chee Wun How, Lei Chen, Po Ting Chen, John Chi-Wei Lan*, Hui-Suan Ng* 2019. Integrated extractive disruption of Gordonia terrae cells with direct recovery of carotenoids using alcohol/salt aqueous biphasic system. Separation and Purification Technology. 223, 107-112 [SCI] |
2018 |
You-Jin Yu, Zhiyang Chen, Po Ting Chen, I-Son Ng*, 2018. Production, characterization and antibacterial activity of exopolysaccharide from a newly isolated Weissella cibaria under sucrose effect. Journal of Bioscience and Bioengineering. 126(6), 769-777. [SCI] |
2018 |
Xin-Ru Jiang, Yi-Fen Lin, Po Ting Chen*, 2018. Trehalose production via merged secretion, purification, and immobilization of trehalose synthase in Bacillus subtilis. Journal of the Taiwan Institute of Chemical Engineers. 82, 23-27. [SCI] |
產 學 合 作 (近五年) |
2023 |
納豆抽出物製作開發計畫(III) |
2023 |
納豆抽出物製作開發計畫(II) |
2022 |
納豆抽出物製作開發計畫 |
2022 |
角蛋白酶原料製程評估計畫 |
2021 |
胜肽製程評估計畫(II) |
2020 |
胜肽製程評估計畫 |
2020 |
利用大腸桿菌製造1, 5-戊二胺-第三期 (共同主持人) |
2019 |
50週年校慶紀念啤酒製作 |
2019 |
胜肽產品量產製程開發計畫(II) |
2019 |
糖質分解酵母篩選測試 |
2018 |
胜肽產品量產製程開發計畫 |
科 技 部 計 畫 (近五年) |
2023 |
岩藻糖基乳糖之生物製程開發(1/3) (主持人) |
2023 |
乙偶姻之生物製程開發(1/3) (主持人) |
2023 |
創新微藻工程技術於直接空氣碳捕捉再利用及高密度培養製程開發(1/2) (共同主持人) |
2023 |
以果皮分離之非釀酒酵母菌進行低酒精啤酒釀造開發之研究 (共同主持人) |
2022 |
風味添加劑乙偶姻之生物製程開發 (主持人) |
2022 |
以克魯弗畢赤酵母釀造低酒精精釀啤酒及品質指標建立之研究(II) (共同主持人) |
2021 |
發展大腸桿菌Nissle 1917表現系統進行海藻糖生物轉化製程(3/3) (主持人) |
2021 |
以克魯弗畢赤酵母釀造低酒精精釀啤酒及品質指標建立之研究 (共同主持人) |
2020 |
發展大腸桿菌Nissle 1917表現系統進行海藻糖生物轉化製程(2/3) (主持人) |
2020 |
開發角蛋白酶醱酵策略和產品製作 (主持人) |
2020 |
生技機能性原料試量產製程技術聯盟(II) (3/3) (共同主持人) |
2019 |
發展大腸桿菌Nissle 1917表現系統進行海藻糖生物轉化製程(1/3) (主持人) |
2019 |
使用微藻生物質醱酵產物開發水產飼料添加劑和化妝品成份 (主持人) |
2019 |
生技機能性原料試量產製程技術聯盟(II) (2/3) (共同主持人) |
2018 |
建立以畜牧廢水與藻渣為營養源來量產蛋白酶和微藻胜肽之生物精鍊製程 (主持人) |
2018 |
乳酸菌胞外多醣體之醱酵策略研究與功能性評估 (主持人) |
2018 |
生技機能性原料試量產製程技術聯盟(II) (1/3) (共同主持人) |